Lychee Black is a well known Chinese fruit tea often served in household welcoming guests in southern China. If you like the classic Chinese black tea such as Keemum and Rose Congou this tea is similar but more fragrant.
Directions: Add 1 tsp per cup of water at 100°C. Steep for 2 mins.
Ingredients: Black tea (Camellia Sinensis), Lychee
Caffeine Level: High
Net Wt: 30gm | Approx 10 serves. Store in a cool, dry place and avoid direct sunlight. Packed in Australia from imported ingredients.